Drinks
Download PDFOn Draught
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2 Towns Pacific Pineapple Cider
Juicy and tropical, Pacific Pineapple rolls ripe Costa Rican golden pineapples into fresh- pressed Northwest apples. This refreshingly juicy and easy drinking session cider will relax your state of mind, no matter your locale! Corvalis, OR, USA, Cider, 5.0% ABV
12oz. Tulip $7.50
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5 Rabbit Xicago
Xicago is a first generation Chicagoan. Born in the Windy City but inspired by the adventure- filled and constantly moving streets of Mexico City. This is the lager that cuts through the unknown and makes you feel familiar. A bright, crisp lager with restrained bitterness. Pilsner malt and a touch of corn keep the body light while the czech saaz hops give way to a mild, refreshing bite. Fermented with a Mexican lager yeast for a super balanced, crushable beer. 5 Rabbit Cerveceria, Chicago, IL, USA, Mexican-American Lager, 4.8% ABV
Pub Glass $7
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Allagash White
An interpretation of a traditional Belgian wheat beer, Allagash White is unique and truly refreshing. Brewed with a generous portion of wheat and a special blend of spices, this beer is light and slightly cloudy in appearance with a spicy aroma. Portland, ME, USA, Witbier, 5.2% ABV
Pub Glass $7.50
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Bell’s Two Hearted Ale
Brewed with 100% Centennial hops from the Pacific Northwest and named after the Two Hearted River in Michigan’s Upper Peninsula, this IPA is bursting with hop aromas ranging from pine to grapefruit from massive hop additions in both the kettle and the fermenter. Perfectly balanced with a malt backbone and combined with the signature fruity aromas of Bell’s house yeast, this beer is remarkably drinkable and well suited for adventures everywhere. Kalamazoo, MI, USA, IPA, 7.0% ABV
Pub Glass $7.50
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Chimay Première
This Trappist beer possesses a beautiful coppery color that makes it particularly attractive. Topped with a creamy head, it gives off a slight fruity apricot smell from the fermentation. Brewed by the Trappist fathers at Notre-Dame de Scourment Abbey since 1862. Baileux, Belgium, Dubbel, 7% ABV
8.5oz Chalice $11
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Dogfish Head American Beauty
American Beauty, a pale ale inspired by the Grateful Dead, captures the spirit of the band's 30 years of touring and recording. Dogfish Head and the Dead both built their followings by connecting directly with beer lovers and music lovers, so they asked those loyal fans to help drive the recipe. After receiving more than 1,500 ingredient suggestions, granola was tops. It was the main course in millions of parking lot meals and is a sweet and toasty complement to the barley, succulent wildflower honey and all-American hops. A truly psychedelic pale ale! Milton Head, De, USA, Pale Ale, 6.5%ABV
12oz Tulip $7
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Founders Dirty Bastard
So good it’s almost wrong. Dark ruby in color and brewed with seven varieties of imported malts. Complex in finish, with hints of smoke and peat, paired with a malty richness and a right hook of hop power to give it the bad attitude that a beer named Dirty Bastard has to live up to. Ain’t for the wee lads. Grand Rapids, MI, USA, Scotch Ale, 8.5% ABV
12oz. Tulip $7
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Goose Island Next Coast IPA
It’s not quite like any other IPA you’ve had. Big, bracing, piney hop flavors meet a tropical bouquet of Nugget, Citra, and Mosaic hops. There’s a balanced bitterness that blends seamlessly into the light to medium body. Sip it or rip it. We're not your mom. Chicago, IL, USA, IPA, 7.0% ABV
Pub Glass $7
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Great Lakes Elliot Ness
Admittedly, it’s a bit of a paradox for Great Lakes to name their Amber Lager for history’s most famous agent of prohibition. But it’s a smooth, malty (and dare we say, arresting?) paradox. Elliot Ness is untouchably smooth--armed with lightly toasted malts and noble hops. Cleveland, OH, USA, Vienna Lager, 6.1% ABV
Pub Glass $7
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Half Acre Volo
Volo is a lagered wheat beer that’s ultimately smooth and round with subdued citrus and floral undertones. A portion of the barley used to brew this beer was grown especially for Half Acre at a family members farm, in Marion, County, IL. The name was taken from Lake County-home to the only quaking bog in our state. Chicago, IL, USA, Wheat Lager, 5.3% ABV
Pub Glass $7
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Lagunitas Sumpin’ Easy
Dip beneath the flotsam of categories. Past nouns. Beyond exclamations! Down to the autological: words possessing the very property they express. Short is short. Sesquipedalian is long. Sumpin' has that thing on the tip of the tongue, and Easy just rolls off as easy as Sunday morning. Sumpin' Easy is everything Lagunitas has learned about making hop- forward beer expressed in a moderate voice. Pale, cold, slightly alcoholic, and bitter. A healthy dose of 2-row malted barley, a bit of wheaty-esque-ish-ness and loads of Ekuanot hops to create a super smooth and velvety ale with a fruit and resin-y- finish like biting into a freshly picked peach. Easy! Petaluma, CA, USA, American Pale Ale, 5.7% ABV
Pub Glass $7
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Metropolitan Krankshaft
Brewed in homage to the beer of Cologne, Krankshaft is a pale straw hued smile in a glass. They throw in a little wheat malt to round out an easy Santiam hop bitterness. Lemony flavors compliments of the ale yeast meld artfully into the dry, clean finish thanks to lagering. Chicago, IL, USA, Kolsch, 5.0% ABV
Pub Glass $7
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Off Color Very, Very Far
Very, Very Far is inspired by the classic Belgian style ales which drew Off Color into brewing in the first place. They add a twist on the spirit of Belgian mixed fermentation by utilizing a non-traditional wine yeast, Torulaspora delbrueckii. Torulaspora enhances fruitiness while a classic Belgian ale yeast imparts a Belgian spice character. A golden multifaceted Belgian style ale with subtle fruity notes of apricot, lychee, currant, and honey layered with noble hop spice and peppercorns. Chicago, IL, USA, Belgian Style Golden Ale, 6.0% ABV
Pub Glass $7.50
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O’haras Irish Stout
The flagship of the O’Hara’s brand, this uniquely Irish stout brings one back to how Irish stouts used to taste. First brewed in 1999, it has since been awarded prestigious honors for its quality and authenticity. County Carlow, Ireland, Irish Dry Stout, 4.3% ABV ➤NITRO TAP
Pub Glass $7.50
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Ravinia Flight of The Rooster
Ravinia Brewing Co. is a welcome addition to the Chicago craft beer scene. Ravinia is based in Highland Park, IL, a northern suburb of Chicago. This Rooster is a naughty boy. He delivers a dry, complex mouthfeel à la sauvignon blanc. The generous helping of Nelson Sauvin hops will make just about anyone... Cock a doodle doo! Chicago, IL, USA, Saison, 7.5% ABV
12oz. Tulip $8
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Surly Todd the Axeman
Surly’s version of the West Coast Style IPA first brewed in collaboration with Amager Brewery in Denmark. Brewed with one malt, Golden Promise from the UK, with Citra and Mosaic hops. If you think Todd is a good brewer, you should hear him play his axe (guitar)! Named by Amager’s marketing director Henrik Papsø. Brooklyn Center, MN, USA, American IPA, 7.2% ABV
12oz. Tulip | $8
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Three Floyds Zombie Dust
This intensely hopped and gushing undead Pale Ale will be one’s only respite after the zombie apocalypse. Munster, IN, USA, American Pale Ale, 6.2% ABV
Pub Glass $8
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Toppling Goliath Pseudo Sue
This single hop pale ale showcases the Citra hop for a well balanced beer that is delicate in body with a mild bitterness in the finish. She roars with ferocious aromas of grapefruit citrus, mango and evergreen. pseudoSue’s unique and addictive taste is clean and bright with just enough bite! Decorah, IA, USA, American Pale Ale, 6.8% ABV
Tulip $8
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Two Brothers in The Flesh
Two Brothers’ American Sour series, In The Flesh, returns with a sour ale re-fermented with real fruits. Brewed with house ale yeast, the In The Flesh series strives to provide drinkable fruit sours that offer the perfect balance between sweet and tart. Sometimes its' good to be sour. Warrenville, IL, USA, American Wild Ale, 4.1% ABV
10oz. Snifter $9
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War Pigs Foggy Geezer
As the ranks of New England Style IPA devotees continues to grow, a new ilk of IPAs keep getting hazier and less bitter. Foggy Geezer strikes a good balance between new and old. It’s hazy in appearance and loaded with juicy tropical hop fruitiness, yet it still packs enough hop bitterness to keep things balanced. It delivers guava, pine and passionfruit on both the nose and palate, with a touch of peppery spice on the finish. Chicago, IL, USA, American IPA, 8.0% ABV
Pub Glass $7.50
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Whiner Hell Kitty Kitty
This is a “dry hopped Belgo-American pale ale” in which dry-hopping lends itself more to hop aromas than hop bitterness. HKK’s hops hit you right on the nose upon raising the glass, then get front-loaded upon tasting. Soon, though, that hoppiness gives way to mostly notes of pear and apple. Whiner Beer Co. focuses on barrel-aged beer, a tradition common in Belgium and France that is gaining foothold in the US. Housed in The Plant, a net-zero energy business incubator located in Chicago’s Back of the Yards neighborhood, Whiner aims to promote environmentally responsible brewing. The brewery will play a major role in the operations of The Plant’s anaerobic digester. Once up and running, Whiner’s spent grain will help fuel the digester, producing energy for the entire building. Chicago, IL, USA, Belgian-American Pale Ale, 7.0% ABV
12oz. Tulip $7
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Wild Onion Radio Free Pils
A classic Czech-style Pilsner that is crisp, yet malty. Brewed with imported European lager malt and the world- renowned “Noble” hops- Saaz and Tettnang. Lake Barrington, IL, USA, Czech Pilsener, 5.2% ABV
Pub Glass $7
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* Please inquire with your Bartender or Server about Rotating, Seasonal, and Special Draught options.
Bottles & Cans
Lager Styles
The word lager comes from the German word lagern which means, "to store". A perfect description as lagers are brewed with bottom fermenting yeast that work slowly at around 34 degrees F, and are often further stored at cool temperature to mature. Lager yeast produce fewer by-product characters than ale yeast which allows for other flavors to pull through, such as hops.-
American Lagers
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Anchor California Lager
San Francisco, CA, USA, American Pale Lager, 4.9% ABV
$6
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Anchor Steam
San Francisco, CA, USA, California Common, 4.9%ABV
$6
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Budweiser
St. Louis, MO, USA, American Lager, 5.0% ABV
$5
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Bud Light
St. Louis, MO, USA, Light Lager, 4.2% ABV
$5
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Coors Light
Golden, CO, USA, Light Lager, 4.2% ABV
$5
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Corona
Mexico, American Lager, 4.6% ABV
$6
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Michelob Ultra
St. Louis, IL, USA, Light Lager, 4.2% ABV
$5
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Miller High Life
Milwaukee, WI, USA, American Lager, 5.0% ABV
$5
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Miller Lite
Milwaukee, WI, USA, Light Lager, 4.2% ABV
$5
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Modelo Especial
Mexico, American Lager, 4.4% ABV
$6
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Old Style
12oz. can | Los Angeles, CA, USA, American Lager, 4.6% ABV
$4
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European Lagers
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Heineken
Netherlands, Euro Pale Lager, 5.0% ABV
$6
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Heineken 0.0
(Non-Alcohol) | Netherlands, Euro Pale Lager, 0.0% ABV
$6
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Hofbräu Original
Germany, Munich Helles Lager, 5.1% ABV
$6
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German Lagers
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Krombacher Dark
Germany, Schwarzbier, 4.3% ABV
$6
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Rogue Dead Guy Ale
Newport, OR, USA, Mai Bock, 6.5% ABV
$7.50
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Samuel Adams Boston Lager
Boston, MA, USA, Vienna Lager, 4.9% ABV
$6
Ale Styles
This category of beer uses yeast that ferments at the "top" of the fermentation vessel, and typically at higher temperatures than lager yeast (60°-75°F), which, as a result, makes for a quicker fermentation period (7-8 days, or even less). Ale yeast are known to produce by-products called esters, which are "flowery" and "fruity" aromas ranging, but not limited to apple, pear, pineapple, grass, hay, plum, and prune.-
American Ales
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Allagash Curieux
Portland, ME, USA, Tripel, 11.0% ABV
$12
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Bell’s Amber Ale
Kalamazoo, MI, USA, American Amber, 5.8%
$7
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Dogfish Head 60 Minute
Milton, DE, USA, American IPA, 6.0% ABV
$7
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Great Lakes Edmund Fitzgerald
Cleveland, OH, USA, American Porter, 5.8% ABV
$6.50
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Haymarket Mathias
Chicago, IL, USA, American Double IPA, 9.0%
12oz. can $7
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Lagunitas 12th of Never
Petaluma, CA, USA, American Pale Ale, 5.5% ABV
$6.50
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Left Hand Nitro Milk Stout
Longmont, CO, USA, Milk Stout, 6.0% ABV
16oz. can $9
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New Belgium Fat Tire
Fort Collins, CO, USA, American Amber, 5.2% ABV
$6
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North Coast Old Rasputin
Fort Bragg, CA USA,, Russian Imperial Stout, 9.0% ABV
$8
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New Holland Dragon’s Milk
Holland, MI, USA, American Strong Ale, 10.0% ABV
$11
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Oskar Blues Dale’s Pale Ale
Longmont, CO, USA, American Pale Ale, 6.5% ABV
12oz. can $6.50
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Revolution Anti-Hero
Chicago, IL, USA, American IPA, 6.5% ABV
16oz. can $7
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Sierra Nevada Pale Ale
Chico, CA, USA, American Pale Ale, 5.6% ABV
$6
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Three Floyds Gumballhead
Munster, IN, USA, American Pale Wheat Ale, 4.8% ABV
$7.50
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Two Brothers Domaine Du Page
Warrenville, IL, USA, Biere de Garde, 5.9% ABV
$6.50
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English Ales
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Fuller’s London Pride
United Kingdom, English Pale Ale, 4.7%
$8
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Samuel Smith’s Oatmeal Stout
United Kingdom, Oatmeal Stout, 5.0% ABV
$8
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German Ales
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Ayinger Celebrator Doppelbock
Germany, Doppelbock, 6.7% ABV
$10
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Weihenstephaner Hefeweissbier
Germany, Hefeweizen, 5.4% ABV
$7
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Irish Ales
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Guinness Draught
Ireland, Irish Dry Stout, 4.2% ABV
14.9oz. can $7.50
Hybrid Styles
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Fruit Beer
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Anderson Valley Framboise Rosé Gose
Boonville, CA, USA, Gose, 4.2% ABV
12oz. can $6.50
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Ommegang Rosetta
Oudenaarde, Belgium, Flanders Oud Bruin, 5.6% ABV
$8
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Stiegl Grapefruit Radler
Salzburg, Austria, Radler, 2% ABV
16oz. can $8
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Gluten-Free
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Glutenberg American Pale Ale
Canada, American Pale Ale, 5.5% ABV
16oz. can $10
Cider
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Ace Perry Cider
Sebastopol, CA, USA, Pear Hard Cider, 5.0% ABV
$7
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Original Sin Black Widow
New York, NY, USA, Blackberry-Apple Hard Cider, 6.0% ABV
12oz. can $8
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Seattle Cider Basil Mint
Seattle, WA, USA, Hard Cider, 6.9% ABV
16oz. can $8
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Vander Mill Hard Apple
Spring Lake, MI, USA, Hard Cider, 6.8% ABV
12oz. can $7
Hard Seltzer
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Seekout Cucumber + Juniper
Corvalis, OR, USA, Hard Seltzer, 5.0% ABV
$7
Belgian Style Beers
It's important to establish that a few aspects of Belgian-style beer are common to most--but not all--beer styles. First are phenol aromas, which are produced by the yeast and are desirable primarily in Belgian styles and weizens. Phenols produce aromas that are usually described as clove-like, spicy, herbal, and, to some, bubblegum. In sour beer, the phenols express themselves more like farmyard or medicinal-type aromas, which, again, are desired qualities. Next are the fruity esters, also originating from the yeast, which create an aroma of banana or fresh citrus. Finally, many Belgian beers are bottle-conditioned, or re-fermented in the bottle, to such an extent that when you pour the beer, there may be an almost champagne-like effervescence. Despite these general commonalities, you can easily come across a Belgian-style beer with none of these qualities. That's what makes exploring Belgian beer so great.-
Delirium Tremens
Brouwerij Huyghe, Belgium, Belgian Strong Pale Ale, 8.5% ABV
16.9oz. can $12
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Duvel
Brouwerij Duvel Moortgat, Belgium, Belgian Strong Pale Ale, 8.5% ABV
11.2oz. $9
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Gulden Draak
Brouwerij Van Steenberge N.V., Belgium, Belgian Strong Dark Ale, 10.5% ABV
11.2oz. $11
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La Chouffe
Achouffe, Belgium, Belgian Strong Pale Ale, 8.0% ABV
$9
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Kwak
Brouwerij Bosteels, Belgium, Belgian Strong Pale Ale, 8.4% ABV
$12
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La Fin Du Monde
Unibroue, Quebec, Canada, Belgian Style Tripel, 9% ABV
$8
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Lindemans-Framboise
Brouwerij Lindemans, Netherlands, Raspberry Lambic, 2.5% ABV
8.5oz $9
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Orval Trappiste Ale
Brasserie d’Orval S.A., Belgium, Belgian Pale Ale 6.9% ABV
11.2oz $12
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Piraat Ale
Brouwerij Van Steenberge, Belgium, Belgian IPA 10.5% ABV
11.2oz. $9
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Rodenbach Grand Cru
Brouwerij Rodenbach N.V., Flanders Red Ale, 6.0 ABV
11.2oz. $12
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Saison Dupont
Brasserie Dupont, Belgium, Farmhouse Ale, 6.5% ABV
12.7oz. $12
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St. Bernardus Abt 12
Brouwerij St. Bernard, Belgium, Quadrupel, 10.0% ABV
11.2oz. $12
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Trappistes Rochefort 10
Brasserie de Rochefort, Belgium, Quadrupel, 11.3% ABV
11.2oz $15
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Tripel Karmeliet
Brouwerij Bosteels, Belgium, Tripel, 8.4% ABV
11.2oz. $12
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Westmalle Trappist Tripel
Trappist Abbey of Westmalle, Belgium, Tripel, 9.5% ABV
11.2oz. $12
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* All beers subject to availability.
Rosé Wine
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Centine Rosé
Italy | Intense pink in color. Dry with rich berry flavors; well-structured with a long, crisp, clean finish.
BT $42
GL $11
Red Wine
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Chateau Souverain Merlot
Washington | Enticing aromas of cherry and plum with a hint of violet float from the glass and continue to the palate.
BT $50
GL $13
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Finca Malbec
Argentina | Ripe red fruit aroma- such as plum- with a strong floral presence, combined with chocolate and vanilla hints granted by its soak aging.
BT $38
GL $10
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Rodney Strong Cabernet
California | Aromas of blackberry, cocoa and currant lead to a rich, layered mouthfeel replete with black cherry, cedar and cassis.
BT $50
GL $13
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Louis M. Martini Cabernet
California | Concentrated flavors of black cherry and blackberry are framed nicely by cedar and toast notes on the finish.
BT $46
GL $12
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Banfi Chianti Superiore
Italy | Intense ruby color, round and well-balanced with black cherries and a hint of spice.
BT $42
GL $11
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Meiomi Pinot Noir
California | Bright, garnet red in color, fruit aromas of fresh red berries and dried herbs, hints of toasty oak and vanilla.
BT $50
GL $13
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Federalist Barrel Aged Zinfindel
California | Smoky and vanilla notes from the Bourbon barrels comes through along with spice, dark cherry, and cola notes.
BT $50
GL $13
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Penfolds Koonunga Hill Shiraz
Australia | A multi-regional blend of Shiraz from across South Australia’s premium wine growing regions. Plush red-berried fruits, generosity of flavour and supple ripe tannins.
BT $50
GL $13
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Legrande Noir Black Sheep GSM
France | A well-balanced blend of Grenache, Shiraz and Mourvedre. Features pronounced strawberry flavors including hints of pepper and dark berry fruits.
BT $38
GL $10
Sparkling Wine
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Korbel Brut
California, USA | Crisp and refreshing with a light citrus and pear-like note in the finish.
BT $45
Split $14
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Ruffino Prosecco
Italy | The bouquet is fragrant and bursting with fruit notes. It shows clean aromas of apples, pears, and citrus, accompanied by hints of wisteria. Taste is crisp, clean, with intense flavors of apples and peaches leading to a pleasant finish.
Split $12
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Maschio Sparkling Rosé
Italy | Fine and persistent perlage. Fresh and full with strawberry and raspberry notes.
Split $13
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Veuve Cliquot Brut
France | Yellow-gold in color, clean, crisp and dry with fine persistent bubbles. It is made in the classic style, blending two-thirds black grapes (Pinot Noir and Pinot Meunier) for body, balanced with one-third Chardonnay for elegance. Its complex nose of apple, citrus and caramel is followed by rich flavors of citrus, hazelnut and baked bread. This Champagne is long, crisp, and spicy on the finish.
BT $100
White Wine
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Schmitt Sohne Relax Riesling
Germany | This fine Riesling wine originates from the Mosel valley and is fruit forward with floral aromas of apples and peaches with a hint of citrus.
BT $38
GL $10
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Caposaldo Pinot Grigio
Italy | Features a dry, crisp, vibrant texture and delicate aromas of white fruit, flowers and almonds.
BT $38
GL $10
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William Hill Chardonnay
California | This well-balanced wine has a crisp acidity and subtle notes of vanilla and toast, complimented by a creamy mouth feel.
BT $42
GL $11
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Tom Gore Chardonnay
California | Intense aromas of ripe apple and tropical fruit with notes of toffee and toasty oak. It’s creamy undertones are balances with just the right amount of acidity on the palate.
BT $46
GL $12
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Terra D’orro Chenin Blanc
California | This wine enchants the nose with a bouquet of tropical and stone fruit blossoms and hints of spice. Filled with bright and juicy fruits, the palate flaunts flavors of papaya, ripe mango, candied pineapple and subtle apricot. The wine is refreshing and well balanced with crisp acidity.
BT $38
GL $10
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Whitehaven Sauvignon Blanc
New Zealand | A full-flavored, medium-bodied wine with an abundance of archetypal currant and gooseberry flavors, that linger on the dry, clean finish.
BT $54
GL $14
Liqueur
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Amaro Cinpatrazzo
$9
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Ancho Reyes Chili Liqueur
$9
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Bailey’s Irish Cream
$9
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Benedictine
$10
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Bruto Americano
$9
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Chambord
$9
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Chartreuse Green
$13
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Chartreuse Yellow
$13
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Cochi Americano
$9
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Cointreau
$9
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Drambuie
$9
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Fireball
$8
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Frangelico
$9
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Galliano
$9
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Goldschläger
$8
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Grand Marnier
$10
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Jägermeister
$8
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Kahlua
$9
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Lazzarotti Amaretto
$9
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Lillet Blanc
$9
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Malört
$9
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Metaxa 7 Star
$10
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Metaxa Ouzo
$9
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Pimm’s Cup No. 1
$9
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Romana Sambuca
$9
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Rumple Minze
$8
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Rumchata
$9
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St. George Absinthe Verte
$13
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Tuaca
$9
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Underberg
$4
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Zwack Unicum
$8
Cognac & Armagnac
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Cerebois Armagnac VSOP
$14
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Courvoisier VS
$10
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Hennessy VS
$10
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Martell Cordon Bleu
$28
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Pierre Ferrand 1840
$12
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Remy Martin VSOP
$13
Brandy
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Hartley VSOP
$8
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Korbel VSOP
$9
Port & Sherry
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Don Gonzalo Oloroso Vos
$10
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Taylor Fladgate 20 Year Old Tawny
$11
Amaro
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Aperol
$9
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Averna
$9
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Braulio
$9
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Campari
$9
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Cynar
$9
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Fernet Branca
$9
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Montenegro
$9
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Nonino Amaro
$9
Vodka / Aquavit
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Grey Goose
$10
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Ketel One
$10
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Ketel One Oranje
$9
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Oola Citrus
$9
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Oola Chili Pepper
$9
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Van Gogh Blueberry
$10
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Van Gogh Raspberry
$10
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Van Gogh Vanilla
$10
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Tito’s
$9
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Tattersall Aquavit
$10
Gin
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Beefeater
$9
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Bols Genever
$10
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Bombay Sapphire
$10
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Death’s Door
$10
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Few Barrel Aged
$11
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Hayman’s Old Tom
$10
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Hendricks
$10
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Nolet’s
$12
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North Shore #11
$10
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Plymouth
$11
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Ransom Old Tom
$11
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Tanqueray
$9
Tequila Y Mézcal
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Casa Noble Tequila Añejo
$14
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Cazadores Reposado
$10
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Clase Azul Reposado
$23
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Don Julio Añejo
$14
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Don Julio Reposado
$13
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Fortaleza Blanco
$14
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Herradura Silver
$10
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Ilegal Mézcal
$11
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Mezcales De Leyenda Guerrero
$19
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Siete Leguas
$12
Rye Whiskey
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Angels Envy Rum Finished Rye
$22
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Few Rye
$11
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High West Double Rye
$10
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Old Overholt
$9
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Rittenhouse Rye
$9
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Sazerac Rye
$10
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Templeton
$10
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Whistle Pig
$22
Japanese Whisky
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Hibiki Japanese Harmony
$16
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Nikka Coffey Grain Whisky
$15
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Yamazaki 12
$18
Irish Whiskey
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Bushmills
$9
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Glendalough 13 Year Old Single Malt
$18
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Jameson
$9
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Midleton Very Rare
$30
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Powers Gold Label
$9
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Redbreast 12
$14
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Tullamore Dew
$9
Canadian Whisky
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Canadian Club
$9
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Crown Royal
$9
Rum
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El Dorado 15 Year Reserve
$13
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Flor De Caña
$9
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Goslings Black Seal
$9
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Parce 8-Year
$12
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Plantation Pineapple
$10
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Sailor Jerry Spiced Rum
$9
Scotch
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Blended
Blended Scotch whiskies contain both malt whisky and grain whisky. They were initially created as an alternative to single malt whiskies which were considered by some to be too harsh.
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Dewars White Label
$9
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Johnnie Walker Black
$10
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Johnnie Walker Platinum
$30
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Johnnie Walker Blue
$60
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Monkey Shoulder
$9
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Single
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Highland Region
The Highland Region is the largest geographical region of Scotland. From the complex and delicate Glenmorangie of the Northern Highlands, to the light and fragrant Dalwhinnie of the Central Highlands, to the sweet, pepperiness of Oban and Talisker in the Western Highlands, this region represents the greatest variety of Scotch malts.
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Dalwhinnie 15
$17
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Glenmorangie 10
$17
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Oban 14
$22
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Talisker 10
$19
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Speyside Region
Speyside Single Malts are distilled in Strathspey. The Speyside malts are the sweetest whiskies. Although they do not have as much body as some Highland malts, the flavors are richer and more complex with fruity, leafy and honeyed notes and a subtle delicacy of aroma. Strathspey has the most distilleries of any of the whisky producing areas of Scotland.
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Balvenie 12
$18
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Balvenie 14 Caribbean Cask
$21
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Glenfiddich 14
$14
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Glenfiddich 15
$16
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Glenlivet 12
$13
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Glenlivet 18
$24
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Macallan 12
$18
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Macallan 18
$60
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Macallan Rare Cask
$65
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Lowland Region
Lowland whiskies tend to be drier and mellower than most Scotch whiskies. Although quite spirity, they are very light in peat, salt and smoke with fewer individual differences than malts of other regions. Lowland whiskies are thought to be excellent options for beginners.
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Glenkinchie 12
$18
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Islay Region
Islay malts are the weightiest, most pungent and most heavily peated and are therefore generally the easiest to identify. These malts take their characteristics both from the peat used to dry the barley and their closeness to the sea. These factors give them what is often described as a seaweedy, medicinal taste and a distinct peaty flavor.`
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Bowmore 12
$18
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Laphroaig 10
$18
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Lagavulin 16
$28
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* Single-malt Scotches are priced to accurately reflect a 2oz. pour.
Bourbon
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Angel’s Envy
$11
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Baker’s
$12
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Basil Hayden
$11
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Blanton’s
$19
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Buffalo Trace
$9
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Eagle Rare 10
$10
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Elijah Craig 12
$10
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Few Bourbon
$11
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Four Roses
$9
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Hudson Baby Bourbon
$20
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Jim Beam
$9
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Johnny Drum
$10
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Knob Creek
$10
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Maker’s Mark
$10
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Noah’s Mill
$11
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Very Old Barton
$9
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Widow Jane
$15
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Wild Turkey
$9
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Woodford Reserve
$12
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Willet Pot Still
$10
American Whiskey
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George Dickel No.12
$9
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Jack Daniel’s Old No.7
$9
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Seagram’s 7
$9
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Southern Comfort
$9
* Rocks and neat pours incur a $2.50 up-charge to reflect a heavier pour.
House Cocktails
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Wabash Old Fashioned
Few Bourbon, Club Soda, Angostura bitters, Muddled Orange and House-made Brandied Cherry, Demerara sugar
Old Fashioned Glass $12
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Plantation Old Fashioned
Plantation Pineapple Rum, Sugar Cane Syrup, Bittercube Cherry Bark Vanilla Bitters, Orange Swath, House-made Brandied Cherry
Old Fashioned Glass $12
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The Miller’s Martini
North Shore Gin No.11, Dolin Dry Vermouth, Spanish Olives
Coupe Glass $12
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Classic Manhattan
Rittenhouse Rye, Carpano Antica, Angostura bitters, House-made Brandied Cherry
Coupe Glass $12
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Negroni
Few Barrel Aged Gin, Campari, Carpano Antica, Orange Swath
Old Fashioned Glass $12
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French Martini
Grey Goose Vodka, Chambord, Pineapple juice, Lemon Peel
Coupe Glass $12
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Last Word
Plymouth Gin, Green Chartreuse, Luxardo Cherry Liqueur, Fresh Lime Juice
Coupe Glass $12
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Beer and A Smoke
Ilegal Mezcal, 5 Rabbit Xicago Lager, Fresh Lime Juice, Fee Bros. Celery Bitters, Cholula
Pub Glass $12
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Bee Danish
Tattersall Aquavit, Honey Syrup, Fresh Lemon Juice
Coupe Glass $12
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Bobby Burns
Monkey Shoulder Scotch, Dolin Rouge, Bénédictine, Lemon twist
Coupe Glass $12
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Jungle Bird
Goslings Black Seal Rum and Goslings 151 Rum, Campari, Pineapple Juice, Fresh Lime Juice, Sugar Cane Syrup, Pineapple Wedge
Old Fashioned Glass $12
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Corpse Reviver
Hendricks Gin, Pierre Ferrand Dry Curacao Orange, Lillet, St. George Absinthe Verte, Fresh Lemon Juice
Coupe Glass $12
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Tommy’s Margarita
Herradura Silver Tequila, Agave Syrup, Fresh Lime Juice, Spiced Salt Rim, Lime
Old Fashioned Glass $12
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The Daiquiri
Parce 8 Columbian Rum, Sugar Cane Syrup, Fresh Lime Juice
Coupe Glass $12
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* Bleu Cheese Olives, Anchovy Olives, Jalapeño Olives and Cocktail Onions available.